Apr 24, 2024  
2019-2020 Academic Catalog 
    
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2019-2020 Academic Catalog [ARCHIVED CATALOG]

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RSTO 1304 - Dining Room SERVICE

CIP Code: 12.0504
Credit(s): 3
Introduces the principles concepts and systems of professional table service. Topics include dining room organization scheduling and management of food service personnel. 1,5

Faculty Consent: N


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