May 30, 2024  
2022-2023 Academic Catalog 
    
2022-2023 Academic Catalog [ARCHIVED CATALOG]

Advanced Food Production Cook - Level II Certificate


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Major Code: 6228D

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Total Credit Hours 6 out of 21 = 29%


Total Credit Hours 12 out of 21 = 57%


Total Credit Hours 18 out of 21 = 86%


Appy for Graduation in the Wrangler Portal

Term 4


Total Credit Hours 21 out of 21 = 100%


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